A Q & A WITH CHEF JORDAN WARE
Cows, barns, maple, beer, farms, mountains—these are just some of things we love about the 14th state. Each subject speaks to the heart of the good things and the good life Vermont offers to the people who call it home and, quite frankly, to the wider culinary and touristing world that loves it, too. However, we have yet to shine a light on a subject that has everything to do with the Green Mountain State. Spoiler alert: This is a feel-good story involving love, food …and weddings.