A Celebration of Sourdough Breads, Wild Fermentation & Vermont Foods
Join Heike Meyer at Brot Bakery in Fairfax, Vermont for a celebration of all things bread! Brotfest means bread celebration in German and that’s what we are doing in this combined workshop and farm-to-table tasting event. During a hands-on worksho, we will explore the art of breadmaking using only wild yeasts and century old handmixing and shaping techniques.
For more information find the Brotfest Event description here.
Book our Brotfest Package now.